Blend of orange, pineapple, and lime juice, cherry, fresh orange, Angostura Bitters, Malibu, Over-Proofed rum, garnished with pineapple and lime zest. Hand-breaded fried chicken breast cutlets topped with shrimp, andouille sausage, artichoke hearts, mushrooms, and tomatoes in a cajun butter sauce. Back in front of a live crowd, and with emotions running high, the 20th edition of the Arnold didnt waste time producing memorable moments. Amount of protein in The Great Dane Dog: Already Smoked turkey breast, applewoodsmoked bacon, mixed greens, avocado, arugula, tomato, and lemoncaper aioli, toasted wheatberry bread. Starting Wednesday, July 31, all four Great Dane Pub locations will feature daily drink specials, a custom Rogue food menu, and exclusive Rogue + Great Dane T-shirts & pint cups! A six-ounce wild-caught salmon fillet grilled with a maple baste and served with honey pepper bacon, lettuce, tomato, and Bermuda onions on Ciabatta bread with lemon-caper mayonnaise. Choice of sides: Hot Applesauce, Pub Fries, Kohl Slaw, White Cheddar Grits, Mashed Potatoes, Dipping Vegetables, Sweet Fried Plantains, Kettle Chips, Almond-Fragranced Israeli Cous Cous. Ohio Strongman and log and stone aficionado Steve Slater walks us through the steps of a log press. A warm slice of our chef's weekly fresh baked quiche creation. Additionally, in May of 2009, the first Great Dane outside of the Madison area debuted in Wausau, Wisconsin. For hundreds of years, men and women were challenged to overcome harsh weather and endless winter nights by developing their own distinct physical and mental fortitudepassed down from the age of the Vikings, [], As the daughter of German circus performers, Katie Sandwina (born Kathi Brumbach in 1884) was raised in a world uniquely encouraging of female athleticism and physicality. Served on a bed of romaine lettuce with carrots, red cabbage, scallions, snow peas, red peppers, peanuts and cilantro painted with soy peanut dressing. For nearly 100 years, [], Designed in Columbus, Made in America | Rogue Kettlebells, We are very proud that three of Midwests top independent casting foundries stepped up to the challenge and helped us bring this work to the US. Served with wonton chips. Your choice of side. hops and pilsner malt combine to produce a lighter-bodied pils that finishes crisp yet soft. (Sauces: General Tsos/3-alarm (medium spice)/honey chipotleBBQ/Korean BBQ /Nashville hot/habanero hellfire/sweet-heat peach habanero/Jamaican jerk/Cajun dry rub), Romain, creamy Caesar, pretzel croutons, parmesan crisps, anchovy.Grilled or blackened chicken, +$3.5Grilled salmon, +$6, Roasted white meat, granny smith apple, dried cranberries,walnut, Gorgonzola, mixed greens, cherry tomato, honey-citrus dressing.Grilled salmon, +$6, Roasted and marinated red and yellow beets, spring mix, arugula, avocado, feta cheese, toasted almonds, pumpkin seeds, sesame seeds, orange-balsamicvinaigrette.Grilled or blackened chicken, +$3.5Grilled salmon, +$6. Tandoori-marinated and grilled chicken, mint, scallion, cilantro, tzatziki, pickled onion, grilled naan bread. Mixed greens tossed with Tangy Ginger dressing then topped with hoisin BBQ chicken, mandarin wedges, peanuts, carrots, snow peas, roma tomatoes, and crisp fried Wonton strips. Served with carrots, celery and gorgonzola dressing. Sandwiches are served on bakery-fresh bread with your choice of side. Grilled chicken, romaine, Parmesan cheese, Caesar dressing, vegetable tortilla wrap. Plus, get happy-hour deals and birthday specials. August 2: Old Glory American Pale Ale Cavatappi noodles, cheddar cheese, Pecks Pilsner cheese sauce, cheddar-sourdough breadcrumbs, pretzel stick.Grilled or blackened chicken, +$3.5Buffalo style (grilled chicken, 3-alarm hot sauce, scallion, tomato, gorgonzola), +$4BBQ brisket style (braised brisket, chipotle BBQ sauce, pickled jalapeo, pickled red onion, scallion), +$5, Haddock, Pecks Pilsner batter, homemade tartar sauce, malt vinegar, slaw, lemon, pub fries.Additional piece of haddock, +$3.5, Coconut red-chili broth, rice noodles, shrimp, ground pork, bean sprout, chili, cilantro, mint, scallion, fried shallot.$1 goes to support Combat Blindness International. "&S;WE&sS=b:Q:2soGO1)&yHPCM}XU,cEx#cm s>'"PJmn>s~bxV$c*a~3|Sa\V!~S`;q T)W%n;s1jaQC{fI=Rjbr&87o?LOMC7/~{O)*:>)w~zUlopsii=B=}{2xn1LH,0DyrN7%o?c5RC68Zs#];Ox*q_iS)#*$?^n=3]4,C\[[>7~x;-]t}ok/l~|yEy;s2k^[2o{Gok/c. A hearty soup made with baked potatoes, Applewood bacon, and cream. Over one-half pound of American Pale Ale hand-battered Ellsworth Wisconsin cheese curds served with a roasted Hatch green chili crema. Side of apple sauce and a pretzel stick. Served with choice of pub fries, rice or broccoli.Pairs nicely with American Pale Ale. Our brewers have been making some of Madisons best craft beers since the mid-90s. Our tortillas are made fresh throughout the day. August 1: Crop Circle Wheat Grilled chicken in a traditional Central American marinade, fresh guacamole, corn salsa, and mixed greens wrapped in a spinach tortilla with Creamy Cilantro dressing. Topped with Wisconsin cheese and fresh chives. 63.3% fat, Burger Choices: turkey burger $1.00. Hand-breaded lake perch, toasted sourdough bread, cheddar cheese, lettuce, tomato, bacon, tartar sauce. Seasoned chicken, poblano, salsa fresca, cheese, chipotle BBQ sauce, cilantro. Painted with chipotle-spiked BBQ sauce and served with cilantro rice and beans. Fresh hot pub fries and Ellsworth garlic dill cheese curds finished with a rich gravy and minced chives. clicking our Amazon buttons will give us a little referral bonus. Noodles by RP's Pasta in a lightly spiced Thai coconut curry soup. Great FoodGreat times. Great Happy Hour! Milagro Silver, Pomegranate Juice, Triple Sec, lime juice. A combination of tomato, herbs, fresh mushrooms, topped with homemade pretzel croutons and Wisconsin parmesan crisps. There are few places on earth as intimately tied to historic feats of strength as the Highlands of Scotland. The Wausau Great Dane added a 100 seat beer garden and outdoor bar in the spring of 2011. If you do click Fewer calories and less alcohol, it's a Landmark! Sign up for both to get all our updates straight to your inbox. 7-ounce fresh beef patty, sharp cheddar cheese, BBQ sauce, bacon, haystack onion, chipotle cream cheese, brioche bun. Tri-colored tortilla chips topped with cheese, black beans, salsa, guacamole, sour cream, jalapeos, and black olives. thank you! All Rights Reserved. Two poached eggs served with fresh tomato and avocado on a toasted English muffin and topped with a fresh hollandaise sauce. Starting in the 1930s, a series of formulas were introduced to the sport to help answer this question. A creamy blend of artichokes and spinach served in a homemade pretzel boule with carrots, celery, cucumbers, red peppers, broccoli and cauliflower florets. Two homemade malted waffles topped with fresh berries and whipped cream. At 11, he became the youngest lifter ever to complete a clean & jerk of twice his body weight (200 [], 5x CrossFit Games Champion / 3x Rogue Invitational Champion Its getting hard to remember a time when Tia-Clair Toomey-Orr wasnt the Fittest Woman on Earth, and its even harder to imagine anyone else exemplifying that title quite like she has. choice angus chuck baked with tomato, garlic and herbs then grilled and basted with BBQ sauce. Roasted chicken strips, Granny Smith apples, sun-dried cranberries, walnuts and Gorgonzola cheese drizzled with a Honey Citrus dressing. Finished with a wedge of hand-selected seasonal cheddar and served with a thick, chewy pretzel. Served on top of mixed greens and tomatoes. Grab a cold one and watch the The Rogue Iron Game show and live stream of the CrossFit Games! Seared Gulf shrimp, garlic, lime, corn and pepper salsa, shredded romaine, salsa verde, onion, cilantro. July 31: German Pilsner Served on a bakery-fresh roll with lettuce, tomato, Bermuda onions, and a side of chipotle mayo. Two eggs (poached, fried or scrambled), three strips of thick-cut applewood smoked bacon or a grilled knockwurst with American fries, a warm buttermilk biscuit and a fresh fruit garnish. Choice of Milagro Silver Tequila or Titos HandmadeVodka, summer berry puree, lemonade, simple syrup, topped with ginger beer. Pick up a Slater True Log. Our gold lager is brewed in true European style using only the finest imported Czech Saaz hops and lagered for a minimum of 30 days. A pound of hand-breaded, beer-batteredwhite meat, choice of sauce (Sauces: General Tsos/3-alarm (medium spice)/honey chipotle/BBQ/Korean BBQ /Nashville hot/habanero hellfire/sweet heat peach habanero/Jamaican jerk/Cajun dry rub), gorgonzola dressing. Seven-ounces of fresh choice beef and a one-quarter pound bratwurst burger grilled with stour-caramelized onions and topped with Applewood smoked bacon and Wisconsin sharp cheddar cheese. A fresh hand-rolled in-house baked pretzel complimented with Crop Circle Wheat cranberry mustard and Peck's Pilsner mustard. A creamy blend of Wisconsin cheddar and our famous Pilsner tossed with rigatini noodles and topped with buttery toasted sourdough crumbs. A fresh in-house baked pretzel complimented with Crop Circle Wheat cranberry mustard and Peck's Pilsner mustard. Sign up to reserve your spot. Friday 10/29 7:30am: Reserve Spot Friday 10/29 8:30am: Reserve Spot Friday 10/29 9:30am: Reserve Spot Saturday 10/30 7:00am: Reserve Spot Saturday 10/30 8:00am: Reserve Spot Sunday 10/31 7:00am: Reserve Spot Sunday 10/31 8:00am: [], The Commissioner of Power Austin Film Festival, We are pleased to announce that our newest full-length documentary film, The Commissioner of Power, will have its world premiere at the 2021 Austin Film Festival in Austin, Texas on October 27th. Served on tortillas with salsa fresca, shredded lettuce and a touch of chipotle mayonnaise. 7-ounce fresh beef patty, quarter-pound brat patty, Emerald Isle Stoutcaramelizedonions, bacon, cheddar, pretzel bun, Pecks Pilsner mustard. Fresh chopped romaine lettuce, parmesan cheese and warm grilled chicken tossed with our Caesar dressing and wrapped in a garden vegetable tortilla. Served with a side of au jus. Served with American fries and a fresh fruit garnish. Topped with a puffed pastry crust. 2000 calories a day is used for general nutrition advice. Fresh and chunky chicken salad served on a Batch Bakery croissant with honey pepper Applewood smoked bacon, micro greens, and thick-cut tomato. Choice of sauce (Sauces: General Tsos/3-alarm (medium spice)/honey chipotle/BBQ/Korean BBQ/Nashville hot/habanero hellfire/sweet heat peach habanero/Jamaican jerk/Cajun dry rub), gorgonzola dressing. A creamy blend of Wisconsin cheddar and our famous Pilsner, tossed with rigatini noodles and topped with buttery toasted sourdough crumbs. Served with american fries and a fresh fruit garnish. Tilapia strips crisp-fried in a cornmeal beer batter. Shaved corned beef, melted Swiss cheese, sauerkraut, and Thousand Island dressing stacked on thick-cut rye. Freshly steamed beets, orange segments, goat cheese, toasted pine nuts, fresh mint, pomegranate Balsamic glaze, endive and arugula. 9.0% protein. Three tacos with choice of al pastor chicken, chili braised brisket, carneasada,or pork carnitas, topped withonion, cilantro, and queso fresco, served with tomatillo salsaverdeand ranchero salsa.Braised brisket, +$2.5, Cornmeal breaded and fried tilapia, salsa fresca, cilantro, romaine, chipotle mayo, chipotle BBQsauce, and habanero hellfire sauce.Shrimp, +$2.

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